La Cornue | Flamberge Roaster Range Cooker
by F. L. Bone
Hawke's Bay
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«A cook may be taught, but a man who can roast is born with the faculty». Brillat-Savarin
La Flamberge combines professional performance with a stunning design.
A technological gem that maximises heat circulation and enables you to roast meat, poultry, fish and whole fruits and vegetables with panache, enhancing all the flavours whilst retaining tenderness to delight the taste buds.
Product Details
- Product
- La Cornue | Flamberge Roaster Range Cooker
- Category
- Ovens
- Sold by
- F. L. Bone
- Range
- La Cornue
F. L. Bone is specified by
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RTA StudioArchitects
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Marina Mathews PhotographyPhotographers
Dwelling Architectural DesignArchitectural Designers
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Space StudioInterior Designers
Triple Star ManagementBuilders
Kitchens by DesignKitchen & Bathroom Designers
Formatt Bespoke Joinery Co.Carpenters & Cabinetmakers
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Warm NZ Heating SolutionsManufacturers and Suppliers
CV InteriorsInterior Designers
Treetown KitchensCarpenters & Cabinetmakers
Redmond BuildersBuilders
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Du Bois Design LtdInterior Designers
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Bespoke KitchensInterior Designers
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Future StudiosPhotographers
«A cook may be taught, but a man who can roast is born with the faculty».
Brillat-Savarin
La Flamberge combines professional performance with a stunning design.
A technological gem that maximises heat circulation and enables you to roast meat, poultry, fish and whole fruits and vegetables with panache, enhancing all the flavours whilst retaining tenderness to delight the taste buds.
- Pricing
- From $19,500 *Price indication
- Specs
The accessible parts are hot while in use: Ideally, the Flamberge unit should be fitted into a non-combustible cavity. Good ventilation must be ensured with several fresh-air entry points and cool-air exit points in front and behind the machine. The gas supply requires a 15mm (1/2 inch BSP) pipe connection to be fitted to the unit.A valve to shut off the gas must be installed. A 13 amp electric feed is required at the bottom rear of the Flamberge unit
Weight: 60 kg
Voltage: 230 V mono
Gaz: natural gaz, propane, butane
Accessories: 1 porcelain roasting tray, 2 roasting spits, 1 roasting spit with clamp.
- Technical Information
The accessible parts are hot while in use: Ideally, the Flamberge unit should be fitted into a non-combustible cavity. Good ventilation must be ensured with several fresh-air entry points and cool-air exit points in front and behind the machine. The gas supply requires a 15mm (1/2 inch BSP) pipe connection to be fitted to the unit.A valve to shut off the gas must be installed. A 13 amp electric feed is required at the bottom rear of the Flamberge unit
Weight: 60 kg
Voltage: 230 V mono
Gaz: natural gaz, propane, butane
Accessories: 1 porcelain roasting tray, 2 roasting spits, 1 roasting spit with clamp.
Downloads
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Frequently asked questions about
La Cornue | Flamberge Roaster Range Cooker
The La Cornue | Flamberge Roaster Range Cooker is supplied by F. L. Bone. It is also on their website, and you can browse every product F. L. Bone lists on ArchiPro.
F. L. Bone lists the La Cornue | Flamberge Roaster Range Cooker from $19,500, as a price indication. For an exact price for your project, .
It is listed under Ovens on ArchiPro, where you can compare it with ovens from other suppliers.
Yes. It is part of the La Cornue range from F. L. Bone, where you can see every product in the range together.
from this page, see their contact details on ArchiPro, or visit their website. The F. L. Bone profile on ArchiPro has the rest of their products.
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