This cafe renovation introduces a brighter, more open space, which is not only aesthetic but also increases the functional seating area for eat in customers. Natural light now floods the interior, bouncing off the lime-washed wall and high ceilings to create an inviting and spacious atmosphere.

The use of Tasmanian oak adds warmth and a sustainable touch to the café's new look, underlining a commitment to eco-friendly practices.

The rebranded café prioritises Scandinavian minimalism and functionality. The layout has been optimised for flow and efficiency, providing a better customer experience while keeping a modern and subtle aesthetic.

Overall, the café's transformation reflects a shift towards a modern, eco-conscious brand identity, with a focus on creating an inviting space that accommodates more patrons and promotes a bright, airy, and natural ambiance.