The overarching concept was inspired by the refined precision of the founding brand EXPAT.Roasters, combined with the relaxed atmosphere and locality of Ubud, Bali.

The interior and exterior was inspired by elements that Ubud is known for such as the rice fields, monkey forest and it’s casual vibe, also known for its yoga culture. This was translated into the architecture and materiality.

The Architecture is inspired by the local undulating rice fields. This is translated into the different levels in the space. The multiple level changes in the interior feature steps up and steps down to create different zones and seating arrangements. Tiered seating, dubbed ‘rice field’ seating in the interior, looks down onto the central brew bar and is lined with fixed tables, cushions and locally produced sisal rugs. The elevated whiskey bar upstairs, looks down over the brew bar. Exterior communal style seating often referred to as ‘dry jacuzzi’ seating includes step seating inside and outside.

Terazzo flooring is incorporated in various zones and is re-imagined through slabs of local stone and smaller white stone on a black background, mimicking rice grains.

The canopy over the central espresso bar is inspired by the monkey forest canopy. This is further accentuated by one of the key features of the space- a mural of the monkey forest hi-lighting local flora and fauna and of course coffee beans, telling the Expat. Roasters coffee story. The mural is hand painted onto a tiled wall, by artist Tazroc.

The rounded ‘full circle’ logo, with its hugging hands  also inspires the architecture and furniture. The ceiling features rounded white arches, and much of the furniture is rounded, including stools and chairs to banquette seats- all hugging customers as they experience the space.

Adjacent to the central espresso bar, are private concrete booths. They play on the Expat. Roasters brand through the precision and angular structure of the seating. The use of concrete accentuates this with a teak lining, sourced locally.