By S2 Architects
PROJECT OVERVIEW:
Expansion of the existing KIS distillery and new tasting room, making it a world-class distillery, and a must-see destination for locals and tourists alike.
“Kangaroo Island is internationally famous for its wilderness, wildlife, and world-class food and beverage industry,” says Mighty Craft CEO Mark Haysman.
“The development of KID will give visitors an immersive experience that will be truly something special and ensure we continue to meet strong local and global demand we are seeing for premium gin and spirit products.”
CHALLENGES:
Building on KI – As an island, construction of a large distilling facility presented an immediate challenge. By designing within shipping limitations on size and weight, and creative space layout, we were able to maximise internal space and create a dynamic interior for the tasting space, directly overlooking the distilling space.
Business as Usual – KIS’s tiny heart of the business is the existing cellar door, built out of a chook shed and some shipping containers was a ‘must stay’. Surrounded by the native gin garden where visitors can pull a chair up to the open fire, the existing business needs to continue to run without interruption throughout the new construction. Our solution was to create a meandering wonderland, where crossing a creek and discovering a playground are all part of the experience of moving from the existing cellar door into the new distillery.
OPPORTUNITIES:
Kangaroo Island Spirits with Jon and Sarah Lark at the helm had a strong artistic character. The rugged, unpretentious, balanced but creative nature of the place had us desiging a tasting experience that is interactive, tactile, inspiring and intimate. We wanted to create a space that was like walking into an artists’ collective, where everyone is involved in creating something crafted and artisan, and there is a strong story behind each item. We responded with
OUTCOMES:
“This will enable us to offer more educational and interactive experiences, people will be able to have the opportunity to learn the art of gin making and creating cocktails from our KIS range in the new space,” says Sarah Lark.
The project has achieved grants of $500,000 from the South Australian Government.
The project has created 20 jobs during construction, and 25 ongoing jobs for locals once completed.
Photography: Studio S2 Architects
Studio S2 Architects believe that all tourism businesses have something extraordinary to offer. We help you to find your extraordinary and to shape it into something that visitors will be amazed by.
Tell your story
As specialist tourism industry architects and interior designers, we start with identifying you're extraordinary through our unique profiling tool – unearthing the ‘personality’ of your spaces. Then we learn about where your business is now and where you want to go next. The end result is a destination that is unique to you.
Studio S2 can help you to think bigger, improve profitability and create a genuine sense of ‘place’. From tasting rooms to hotels, and from visitor centres to farms, we’ll make your spaces mean more – helping you express your extraordinary and tell your story better. We help you to gain more visitors, increase your sales and create compelling reasons for people to come back again.
Above all, you’ll have the clarity and confidence you need to make good decisions and invest wisely. We will provide you with what you need to present a truly authentic, character-filled destination that engages visitors – a place that turns them into loyal customers and brand ambassadors.
Our work is based on five pillars:
Think bigger: Tourism businesses can be extraordinary – we’ll show you how to tell your story.
Improve profitability: We create spaces that sell products and experiences.
Make it personal: We speak your language and become part of your team.
Use the specialists: We live and breathe tourism, just like you.
Create a sense of ‘place’: We’ll help you create spaces that mean more to your visitors.